Rüya

Rating: 12
Author: Gault&Millau

1224 Prince Muhammad Ibn Abd Al Aziz, 12243, As Sulimaniyah, Riyadh 12243

12/20
Gourmet Restaurant

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1 PHOTOS

Chef: Firat Aktepe | Gökhan Çökelez
Cooking: Modern | Turkish
Services: Terrace
Style: Elegant | With family | With friends

Gault&Millau's review 2026

Ruya combines impressive modern décor with authentic Turkish cuisine. The interior is thoughtfully and beautifully designed, blending ethnic and contemporary elements. The food reflects the same attention to detail. The menu is well put together, offering a nice variety of Turkish dishes. Highlights include pide, Adana kebab, yogurtlu kebab and Turkish-style kibbe. The lentil soup is smooth, comforting and perfectly seasoned, showcasing classic Turkish flavors. Boreks were perfectly crispy, thinly wrapped and not oily. Other offerings include fresh mezze, tender grilled meats, and carefully executed seafood dishes. Each plate highlights vibrant colors and textures, emphasizing quality ingredients and traditional flavors presented with refinement. Overall, Ruya offers a polished Turkish dining experience, where both the interior and cuisine reflect careful design, thoughtful execution and a modern yet authentic sensibility.