Pampas - Assila, a Luxury Collection Hotel
Prince Mohammed Bin Abdulaziz St, Al Andalus, Jeddah 23326, Saudi Arabia
© DR
© DR
© DR
© DR
4 PHOTOS
Practical information
- Location
- Jeddah
- Chef
- Rafiq Mohammad
- Cooking
- Grill & barbecue | South American
- Services
- Accomodation
- Style
- Casual, With friends
Budget
(SAR)
Indicative price per person (excl. drinks)
500 to 600
Gault&Millau's review 2026
Selected
On the seventeenth floor of the Assila Hotel, the view over Jeddah is breathtaking, and is one of the restaurant’s main selling points. The cuisine, by contrast, strives to be as crowd-pleasing as possible, offering a neutral, practical menu of Latin-American-inspired dishes: tuna or beef tartare, tacos, Caesar salad or beef carpaccio; a mushroom and truffle risotto still lacking precision, particularly in temperature control; a selection of premium meats, wagyu from Australia or the United States, that would benefit from more elaborate accompaniments. Classic desserts.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Rafiq Mohammad Chef
Rafiq Mohammad Chef -
Danish Khan Pastry Chef
Danish Khan Pastry Chef -
Wael Alhemaly Chef de service
Wael Alhemaly Chef de service