Beefbar
8712 Prince Abdulaziz Ibn Musaid Ibn Jalawi St, As Sulimaniyah, 4237 Riyadh 12223, Saudi Arabia
© Jean Esquerré
© Jean Esquerré
© Jean Esquerré
3 PHOTOS
© Jean Esquerré
© Jean Esquerré
© Jean Esquerré
Practical information
- Location
- Riyadh
- Cooking
- Grill & barbecue | Vegan
- Services
- Terrace
- Style
- Casual, With friends
Gault&Millau's review 2026
11/20
Gourmet Restaurant
The dining room is completely out of proportion to the concept, somewhere between a French brasserie and a Viennese reception hall, with fifteen-meter high ceilings, two-meter chandeliers, an immense glass roof, and imposing Art Deco architecture, to accommodate around a hundred people. Despite the contrasts, the cuisine stays true to the theme, with a menu entirely focused on beef, in all its forms, highlighting the quality of the product and traditional techniques (cooking is a little lively, presentations neat, sauces classic). We start with a rather personal take on the croque-monsieur, halfway between a tartar and a club sandwich, raw wagyu, melted cheese and toast, Relais-style sauce ("relaise" on the menu) from the entrecôte, then the beautiful 300g black angus entrecôte, served in a cast-iron pan with a side of fries. The menu travels globally: burgers, tacos, quesadillas, Philly cheesesteak, baos and chicken karaage, or Korean barbecue. Smiling, diligent service.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Chef -
Pastry Chef
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Sommelier
Menu
A la carte
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