Asador de Aranda

Rating: 11.5
Author: Gault&Millau

Laysen Valley, King Khalid Rd, Umm Al Hamam Al Gharbi, Riyadh 12329, Saudi Arabia

11.5/20
Gourmet Restaurant

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7 PHOTOS

Chef: Julian Keneth
Cooking: Iberian | Mediterranean
Services: Delivery Service
Style: Casual | With friends

Gault&Millau's review 2026

In Laysen Valley, Asado runs the Hispanic segment of the street, brand new and designed as a pedestrian area, where you can walk from one sidewalk to the other to admire the shop windows. There's every reason to be impressed by the meticulous decor, capable of transporting customers from one end of the world to the other, and meticulous in its choice of materials and references. The place replicates the image of an inn in Spain, with beamed ceilings, chandeliers and an evocation of history, with its tile-painted frescoes and natural colors. The kitchen takes care of the accessible classics : gazpacho, small paella, croquetas and wagyu empanadillas, followed by specialties of roasted meats, up to 1.2 kg, cooked meltingly and just right, accompanied by fragrant rice. The restaurant also offers a selection of exceptional meats (Angus, Kobe, Wagyu...).